• - Low Calorie
  • - Good Source of Dietary Fiber
  • - Excellent Source of Protein
  • - Excellent Source of Potassium
  • - Excellent Source of Iron

Teriyaki Meatballs

Welcome to your new favorite, High Protein dish: the delicious Teriyaki Meatballs! These homemade meatballs are made with a tantalizing mix of ground chicken, soy sauce, breadcrumbs and green onion before being baked to perfection. We then toss them with our homemade teriyaki sauce for flavor that is sure to entice your taste buds in every bite. Serve them on top of steamed white rice and top it all off with freshly cut green onions and sesame seeds. Combined to create a hearty meal that will surely tantalize your palate!

MACROS ** 6oz

520Calories
16gFats
34gProtein
48gCarbs


6oz - $13

Nutritional Facts - Teriyaki Meatballs 6oz
MICROWAVE

CONVENTIONAL OVEN

STOVE TOP
Peel a corner of the protective film or cover (1/4-1/2 inch). Heat 1-2 minutes. Time may vary depending on microwave.

Transfer food to oven-safe baking sheet, heat for 10 minutes at 350 F or until desired temperature is reached.

Transfer food to pot and heat to desired temperature.